Bergrestaurant Nova Stoba

At an elevation of 2,010 meters, right next to the Versettla Bahn mountain station in Gaschurn, lies the Nova Stoba—one of the largest mountain restaurants in the Alps and a place for special moments of indulgence. Head Chef Kurt Woltsche and his team serve regional Montafon specialties with a modern twist, prepared using high-quality, locally sourced ingredients. In the cozy, rustic dining room—featuring plenty of wood—traditional Alpine ambiance meets culinary excellence.

The Nova Stoba also features the Sternenbar, which regularly serves as an event venue on the large sun terrace. Live concerts by well-known singers and bands, combined with its location right next to the mountain station, make it a popular spot for après-ski and special moments in the mountains. Mountain breakfast is served every Wednesday in the summer.

For wine lovers, there’s also VINNOVA, Vorarlberg’s highest-altitude wine bar. There, on the panoramic terrace, you can sample over 100 exquisite wines —perfectly paired with regional tapas and a unique mountain panorama.

Member of bewusstmontafon.

You can find the opening hours here: silvretta-montafon.at/de/kulinarik/nova-stoba