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Schafberg Hüsli Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Schafberg Hüsli

in Gargellen

Your mountain restaurant at 2,130 m

Feast and relax with an alpine panorama

Taking a break in the cosy mountain restaurant Schafberg Hüsli is all part of the fun. You will be treated with local and international specialities there. Particular value is placed upon the preparation and use of regionally and sustainably produced products.

The spacious sun terrace with a spectacular panorama view of the Rätikon, Verwall and Silvretta mountains invites you to sunbathe in open nature.
Are you planning an event? In Schafberg Hüsli, you will find that special location.

Have a look at our menu

The chef is also hard at work in the kitchen

Restaurant manager Markus Gottschalk

Markus has been managing the Schafberg Hüsli, a restaurant 2,130 m above sea level, for 9 years. During this time, he has remained true to his vision: Local ingredients, motivated employees and perfect service.

Sometimes he also spends the night in the Hüsli. This gives Markus the chance to enjoy the peace and tranquillity of the mountains at sunset on our panorama terrace.

Contact Markus

An excerpt from our menu

Enjoy your meal!

culinary Gargellen Montafon | © Gargellner Bergbahnen GmbH & Co KG, Christoh Schoech

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Kulinarik Gargellner Montafon | © Gargellner Bergbahnen GmbH & Co KG, Christoph Schoech

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH & Co KG, Christoph Schoech

Kulinarik Gargellen Montafon | © Gargellner Bergbahnen GmbH Co KG Gargellen, Christoph Schöch

Dr'Brösl recipe

INGREDIENTS FOR 4 PEOPLE

½ l of milk, ¼ l of cream, ¼ l of water,
150 g of Riebelgrieß (semolina), 150 g of wheat semolina, 100 g of polenta, 1 pinch of salt

PREPARATION
Bring the milk, cream, water and salt to the boil in a pan. Stir in the semolina and let it cool. Add butter or clarified butter and stir if required or poke until the mass starts to crumble.

Mobile test

Recipe card to take with you

Schafberg Hüsli Gargellen report

A glimpse behind the scenes at our restaurant

In the middle of the Schafberg plateau

Accessible by train or on foot

Weather

Current weather conditions on the Schafberg plateau in Gargellen

Gargellen

7°C 0cm

To the Gargellen weather overview

Gargellen Cableways webcams in the Montafon

The current situation in the mountains

Kristallbahn Gargellen

2.277 m, Gargellen

zu Webcam Übersicht

Open lifts

Currently open lifts of the Gargellen Cableways

Gargellen

1 from 8 open Lifts
0 from 21 open Pistes
0 from 0 open Toboggan runs
0 from 0 open Cross-country ski trails
3 from 3 open Winter hiking trails
0 from 0 open Other

To lift overview

Buy your ticket online

Gargellen Cableways webshop

All Gargellen Cableways tickets and the Montafon Brandnertal Card are available in our webshop.

Go to the webshop

Contact

We are happy to provide further assistance

T. +43 5557 6310
E-Mail info@traumschnee.at